![]() Viking boasts one of the most powerful motors on the market at 1000 watts and weighs more than 20 pounds. If the recipes you like to make include thick doughs, a more powerful motor will be well worth any additional cost. Don’t forget to measure the mixer with the head tilted up to its highest point to ensure you can use it in the space you have.Īlso, consider how powerful the motor is. You’ll want to measure your cabinet and counter to ensure the stand mixer will fit. While most stand mixers are roughly the same size, there is some variability. Next, think about counter and storage space. “If you’re more of a high-volume baker, regularly doubling recipes, you might look into the KitchenAid professional series.” “If you’re the kind of cook who bakes a few times a week, a 5-quart stand mixer is a perfect solution,” says Chernoff. Incredibly, the KitchenAid boasts its 6-quart mixer can make 13 batches of cookies or more than 8 loaves of bread at once. However, if you think you’ll embark on larger quantities, the larger bowl size makes more sense. This is ideal for making an average batch of cookies or a loaf of bread. Most stand mixers include a bowl between 4.5 and 5.5 quarts. When it comes to purchasing a durable stand mixer, there are several things you’ll want to look for. In fact, sometimes they can move along the counter if the beaters encounter dough that is too tough for the motor. In general, they also can’t handle the same types of dough that heavy-duty workhorses can. They are not as sturdy and come with smaller work bowls. However, you get what you pay for with many of these bargain mixers. That competition also saw inexpensive stand mixers introduced for under $50. Since then, many other viable options have come onto the market. Best of all, the attachments you can purchase do a bang-up job of rolling pasta and grinding meat.” “It’s just so versatile: whipping cream and egg whites, making batter, kneading dough … it does it all. “My daughter, an avid baker, now uses the KitchenAid Stand Mixer that I received as a wedding gift 30 years ago, and it’s still going strong,” Chernoff says. KitchenAid now offers a range of mixers, starting with the Classic Series all the way up to the Professional and Commercial collections, with price points to match. KitchenAid introduced the first stand mixer made for the home 100 years ago. It comes as no surprise because the company essentially created the category back in 1919. The most well-known brand among the recommended models is KitchenAid. “They are heavy, so make sure you have dedicated space on your counter, or else be prepared to haul it back and forth from the pantry to the kitchen.” “These mixers are well made and built to last, which translates to weight,” explains Chernoff. They can be difficult and unwieldy to move from storage to a useful spot and back. As a result, many new owners display them proudly and prominently on the kitchen counter, primarily to avoid moving them. Stand mixers are heavier than most other small kitchen appliances, weighing in around 20 pounds. The innovative company continues adding to the attachment repertoire. There are ice cream churning attachments, pasta-making attachments and more. For example, the KitchenAid stand mixer does much more than mix dough. ![]() From thick cookie dough to kneading bread dough, it is the supreme mix master.Īdditionally, some stand mixers come with a wide range of accessories and beater options. This motor can tackle stiff doughs with ease. Since it sits on a solid base, a stand mixer can handle a much stronger motor than any handheld beater. The main advantage of the stand mixer is a powerful motor. “The stand mixer is the workhorse of my kitchen, so I want one that is durable, multi-functional, consistent, and easy to use and clean,” says culinary expert Julie Chernoff, food journalist, dining editor of Better magazine and member of Les Dames d’Escoffier. Once you understand the full capabilities of a stand mixer, you’ll realize the incredible value they actually bring to any kitchen. But they are no match for heavier substances, like bread dough. The alternative is a hand beater, which is less powerful and can be used to mix in a variety of different bowls. Because of its size and power, it generally comes with a higher price tag, which can be intimidating. They have a powerful motorized base that connects to beater attachments and a bow beneath. This one kitchen appliance holds the power to transform arduous recipes into delicious baked goods in a snap.Īs such, stand mixers can seem complex, and they do feature multiple parts. ![]() The stand mixer has long been a kitchen staple and has more recently become a wedding registry must-have for home chefs and bakers of all abilities.
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